Grape varieties: Sangiovese, Canaiolo Alcohol: 13% Region: Pisa, Toscana Winemaker: Enrico Bachechi & Sabino Russo"Prode" means vineyard rows in the Pisan dialect, and "Tredici" are the thirteen rows that give...
Grape varieties: Barsaglina, Colorino, Foglia tondaAlcohol: 13,5%Region: Sassetta, Toscana Winemaker: Mattia MazzantiAgriculture: Biodynamic From the three indigenous Tuscan varieties blended and aged in wood for at least one year, Mattia obtains...
Cold pressed olive oil Content: 0,5 L Region: Gradoli, Latium Producer: Clémentine Bouveron and Gian Marco Antonuzi The olives are harvested in boxes and pressed a few hours after picking.The olive oil is...
Grape varieties: Greghetto (a.k.a. Sangiovese)Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clémentine Bouveron and Gian Marco Antonuzi Rosso is made mainly from Greghetto, which is the local name for a small berry biotype of Sangiovese, typical in this area....
Grape varieties: AglianicoAlcohol: 13%Region: Castellaneta, PugliaWinemaker: Francesco Valentino Dibenedetto An easier-to-drink but excellent interpretation of a grape variety that tends to produce wines with dark and austere tones. Compared to the...
Grape varieties: Sangiovese 100%Alcohol: 14,5%Region: Maremma, ToscanaWinemaker: Familie MazzantiAgriculture: Biodynamic Only in the best years, the best Sangiovese is chosen for what is Cerrata's most prized reserve. A wine that seeks finesse over the years through...
Grape variety: Nero d'AvolaAlcohol: 11,5%Region: Marsala, SicilyWinemaker: Antonino Barraco Rosammare is a rosé coming from a young vineyard of Nero d'Avola, which is harvested around the middle of August, with...
Grape varieties: Corvina, Corvinone, Rondinella Alcohol: 15,5 % Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Among the wines that have reached the Olympus of consents between public and...
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Grape varieties: Traminer, GarganegaAlcohol: 12%Region: Verona, VenetoWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic
Grape variety: Nero d´Avola and other red varieties Alcohol: 12% Region: Marsala, Sicily Winemaker: Antonino Barraco Every year, Nino produces a small, exquisite batch of classic-method sparkling wines. For this one...
Grape varieties: Procanico, Nocchianello, Duropersico Alcohol: 12%Region: Maremma, ToscanaWinemaker: Antonio Camillo This wine is the result of research into ancient grape varieties in the volcanic territory of Pitigliano, which Antonio and...
Rebsorte: Ruché Alkohol: 13,5%Region: Monferrato, Piemont Winzer: Nadia Verrua“A rosato with a little deeper colour” says Nadia. From her beloved Ruché grape she extract a bit of the colour and a...
Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano Saetti Nato Libero - Born Free in italian - is the first Lambrusco with long bottle ageing that Luciano has...
Grape variety: Barbera, Dolcetto, Croatina, Merlot Alcohol: 12,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti The best wine for the party to please everyone: the experts who sip and smell the wine and the...
Grape variety: Cortese Alcohol: 12% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti The best wine for the party to please everyone: the experts who sip and smell the wine and the drinkers, who look...
Grape variety: Grillo Alcohol: 12% Region: Marsala, Sicily Winemaker: Antonino Barraco Every year, Nino produces a small, exquisite batch of classic-method sparkling wines. Harvested in 2020 and disgorged in December 2024,...
Grape variety: Ciliegiolo, Grenache, Carignano Alcohol: 12% Region: Maremma, Tuscany Winemaker: Antonio Camillo Mediterraneo is Antonio's tribute to three key grape varieties from the vineyards overlooking this sea: Alicante, Carignano...
Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...