{"product_id":"untitled-2019","title":"Untitled 2021","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape varieties: \u003c\/span\u003eTocai Friulano\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlcohol: 13,0\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRegion: \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePozzuolo del Friuli, Friuli-Venezia-Giulia\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaker: \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlessandro und Lavinia Job\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade from Friulano grapes, one of Friuli's most representative white grape varieties, it undergoes a 2-day maceration on the skins in cement vats, and ages for 9 months in barrels. Alessandro and Lavinia Job opted for \"Untitled\", not giving a name to a wine that they consider an artwork per se. The nose releases rich and complex aromas of ripe fruits, floral notes and owns an innate minerality, while presenting a soft and slightly tannic sip, with good balance and gustatory persistence. Perfect to drink now, it will reach the top after 2-3 years of cellaring.\u003c\/span\u003e\u003c\/p\u003e","brand":"Villa Job","offers":[{"title":"Default Title","offer_id":37517039468730,"sku":"","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/4274\/7438\/files\/FullSizeRender_b1198f45-d537-49af-b2f7-6d8d0c7cab01.jpg?v=1700151732","url":"https:\/\/viniferlo.shop\/en\/products\/untitled-2019","provider":"Vinifero Naturweine","version":"1.0","type":"link"}