Made out of: Apfel (Ilzer Rosenapfel), KrenAlcohol: 6%Region: Punitz, BurgenlandWinemaker: Lisa Meitz & Michael Kertelics

Made out of: Apples (Kronprinz Rudolf)Alcohol: 7%Region: Punitz, BurgenlandWinemaker: Lisa Meitz & Michael Kertelics

Grape variety: Pinot Gris Alcohol: 13,5% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel Ploder

Grape variety: Sauvignon Blanc Alcohol: 13,5% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel Ploder

Grape Variety: Field Blend Alcohol: 11,5% Region: Weinviertel, Niederösterreich Winemaker: Florian Schuhmann-IrschikFlorian produces wine on the granite soils around Maissau in Lower Austria. Naturgemäß is his 'estate wine,' a blend of components from all...

Grape varieties: Blaufränkisch  Alcohol: 11,5% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape varieties: Bronner, Souvignier Gris, Weissburgunder Alcohol: 12%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder

Grape varieties: Sauvignon Blanc, Souvignier Gris, Chardonnay  Alcohol: 12,5% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel Ploder

Grape variety: Pinot Gris Alcohol: 10.5% Region: St. Ruprecht an der Raab Winemaker: Gerhard Sacher The 2019 amphora wines were on the skins in Georgian Qvevris for 4 months (from...